Masottina is a family-run company on the sunny hills of Conegliano, based in Castello di Roganzuolo. It produces a wide range of wines typical of the province of Treviso, by using grapes from its own vineyards and sourcing grapes grown in the best areas. Here they produce one of Italy’s best wines, the Prosecco of Conegliano and Valdobbiadene DOC, as well the red and white Colli di Conegliano DOC. Masottina also makes wines from International grape varieties – Merlot, Cabernet Sauvignon, and Chardonnay – as well as Pinot Grigio grown in the warm Piave plain.
Masottina’s production facilities are modern, yet at every step in the production process they pay respect to old traditions. Mature grapes are hand harvested and vinified with as little impact to the grapes as possible