Feature Wine

Aether Rosso Trevenezie Igt
Italy, Veneto, Venezie
$19.00 / bottle

Feature Restaurant

London, Central

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Orangeville, Orangeville
163 First Street

Forage has a cozy, comfortable and casual dining atmosphere for enjoying fresh, local and homemade gourmet fare, done with simplicity to showcase delicious healthy foods at affordable prices. At Forage, the guests are treated like family.

Chefs Matthew & Wendy Jamieson are well-known in the Orangeville area, having run the successful Woodside Inn in the Hockley Valley for years before decamping to Victoria, British Columbia in 2005. In November 2012 they returned to the area and teamed up with food entrepreneur Jennifer Grant (Harmony Whole Foods Market) to open Forage. Many of the Woodside's signature dishes are on the menu, along with dishes influenced by their time on the West Coast along with Jennifer's experience with whole and sustainable foods.

The wine, beer, and cider list is managed by The Wine Coaches and features a range of wines from the LCBO, local wineries, craft breweries, and Consignment Agents. The range of offerings by-the-glass is diverse and growing.

There is live music every Friday night.

Open for lunch and dinner, Monday to Saturday 11am-9pm.

Prosecco DOC Treviso Extra Dry
Italy, Veneto, Doc Treviso
$6.95 per bottle
Piccolo Prosecco

Fondo Antico
Grillo Parlante IGT
Italy, Sicily, Sicilia IGT
$19.90 per bottle
The white wine that speaks!

Geoff Merrill
Cabernet Merlot "Pimpala Road"
Australia, South Australia, South Australia
$17.00 per bottle
Dark fruits -- mmmm.

Azienda Agricola Casa Raia
Brunello di Montalcino DOCG
Italy, Tuscany, Brunello di Montalcino DOCG
$106.83 per bottle
"Naturally" bold and elegant